Tiramisu Cake

Tiramisu, a classic Italian dessert beloved by many, offers endless variations and personal touches, with every chef adding their unique twist to this timeless treat. Among the multitude of recipes, one stands out for those who are cautious about using raw eggs, incorporating a technique that ensures both safety and flavor: cooking the eggs on a bain-marie.

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Steam Bao Buns ("bánh bao")

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Opera Cake